There were good nectarines at Safeway on sale for $1.50 a pound, so I bought a few and used a big one to make three day's worth of work lunches. Besides the nectarine and tofu, there's tomato, a young Walla Walla Sweet from the cute Hmong lady on Sunday, some fancy endive-like stuff, and lime juice and apricot jam. I'd intended to eat it with quinoa, but didn't have enough to put in your eye so made brown rice instead.
1 comment:
That looks beyond yummy. I am probably going to have some really pathetic thing for my work lunch - like a boiled egg and a cracker. Love A
Post a Comment